Sirena - tuna and ready to eat meals

Sirena - tuna and ready to eat meals

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about

Sirena began as the dream of the Valmorbida brothers from the Veneto region of Italy. Arriving in Australia in 1949, the absence of Italian-style tuna led to them to launching Sirena. The heart of the Sirena flavour is the premium tuna and high quality oils. Sirena’s commitment to quality endures today, with all their tuna caught by traditional pole and line fishing.

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