Divella - pasta, tomatoes, sauces, flour, rice, and biscuits

Divella - pasta, tomatoes, sauces, flour, rice, and biscuits

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Since its humble beginnings in 1890, Divella S.p.A has produced durum wheat semolina pasta for over 125 years, with Francesco Divella building his first wheat mill in Rutigliano Italy, at the heart of the Apulian plains. Today, Divella offers superior quality products across a range of wonderful pastas, tomatoes, sauces, flours, rices and biscuits, to ensure the very best in traditional Italian cuisine right here in Australia.

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Regular Pasta Varieties - 500g

Tomato Products

Other Specialty Pasta Varieties

Flour Varieties

Bronze Extruded Pasta Varieties

Canned Bean Varieties

Egg Pasta Varieties

Artisan Pasta Varieties

Rice, Couscous and Polenta Varieties

Wholemeal Pasta Varieties

Olive Oil

Gluten Free Pasta Varieties

Confectionery